Wyeast 1056: American Ale Yeast The alcohol content will be right around 5.6% ABV for this beer. corn sugar for priming. Blue Moon adds a unique accent and helps the whiskey pop. Congratulations, You have found the best place on the net to find homebrew Yes, batch sparging is fine. Thanks. Scott, there are a lot of opinions as to why. 5 oz. Nice touch. Beerrecipes.org has been supporting homebrewers since 2002 with quality beer recipes, style guides and other content. The irish moss didn’t do much, beerclear did nothing, it settled out in cask after 2months but that was it. Wheat LME Second time I cut the peel in half and I felt that was just right.. Not being a huge orange peel guy the third time I got rid of it all together and I really liked that batch the best for my friends who desire that taste I added an orange slice and they were in business . In a large mixing bowl, mix together your flour, baking powder, and sea salt and set aside. My brewers supply didn’t have LME so we used DME instead. extexanwannabe, you can certainly use the lager yeast. 3 oz. IBUs: 9 Tweet. Mash the two-row malt, wheat malt, and flaked oats in 5 quarts of water. This is as close to candy as I have ever tried. http://www.eckraus.com/sweet-orange-peel.html, http://www.eckraus.com/blog/how-much-wine-yeast-to-use, http://www.brewersfriend.com/ibu-calculator/, https://blog.eckraus.com/carbonating-homebrew-bottles-kegs. Michael, You will mix in liquid malt extract and add clean water to bring boil volume to 3.5 gallons. By adding the extra water, you have probably watered down the beer. Somewhere around 5 oz. for one week, then transfer to secondary for two weeks. FG: 1.014 Its a good version of a witbier. The relationship started out with a 50/50 emphasis on pairing beer with the recipe or ‘bridging’ which brings the featured beer into the recipe itself. 1 lb. 5 oz. Sugar is added for the right balance of tart and sweet. 6.6 lbs. This Mini-Mash kit includes liquid malt extract, pre-crushed specialty grains and steeping bag, hops, Candi sugar, dried orange peel, marmalade and coriander spice and sachet bag for easy removal. I only did a primary stage and cold crashed it after two weeks, then right to the bottle. John, thank you for bringing this to our attention. what temp? Blue Moon Orange Sherbet Float Had This At An Event Last Week Peach moon schnapps blue beer orange juice citrus beer tail recipe recipes blue moon summer moon beer the farmwife drinks blue moon is the official craft beer sponsor of kentucky derby. Share in the comments below! I just brewed another batch last night and I cut the oats all together. Will update when we get back from trip. Made this for a canoe trip in 20 days (hoping I have 6-7 days fermentation, then 13-14 days in keg). However, keep in mind that using the lager yeast will make the beer less fruity. and i have a robobrew v3 9.5 gal , i need to put more ingredients on it ? Use two packs of yeast instead of one. Then check out these two Blue Moon clone recipes. Your email address will not be published. Below is the link to an IBU calculator that might also help. Ta. Oh yum. Gregory, yes you want to add the entire pack of yeast even if making only one gallon. Pat, you want to sparge somewhere between 165-170 degrees. a friend of mine bought small brewery in Eastern Europe, looking for brewer who can do Blue Moon clone and can pass the knowledge to local brewers, probably someone who was close to Blue Moon taste continuously be the right person, someone who loves to travel bit.. and make some extra money… give me shout if thats you or if you know someone who can do the job… Thanks a lot…. Valencia dried sweet orange peel @ :10 4.5 lb. 3 oz. Shutterstock (2) If you love re-creating restaurant favorites at home as much as we do, you’ll want to add this recipe to your repertoire. I used 6 Vials of White Labs WLP400. The only exception is the yeast, you will still use the entire packet. Please let us know if we can assist you. The recipe says to sparge to 7.5 gal.for the grain recipe. What you are adding to the wort is not an amount of yeast so much as you are adding a starting colony of yeast. White Wheat Malt Making it again double. If using unmalted wheat the beer may not ferment. Set oven to BROIL. You will add the orange peel and coriander in the last 10 minutes of the boil. do you just batch sparge? The blend of citrus flavors combined with the vodka adds an extra punch. OG: 1.055 Is that possible? Which dry yeast can I use to substitute the Wyeast 1056? Then they realized that Betsy Devine and Rachel Mark's Salvatore Bklyn ricotta was flawless in every way. blue moon beer recipe kit. 3 oz. I’m trying this for the first time. I went ahead and added 1 gal of filtered water to the secondary. I just gave it a go. Shake the whiskey, lemon juice and simple syrup with ice and strain into a double old-fashioned glass over a large ice cube. Hold temperature at 154°F. This can vary some based on our carbonated you want your beer. Recipes. Flavor is very promising (recipe as is, except Safale US-05 instead of the Wyeast and DME instead of LME). Copyright © Kraus Sales, L.L.C. I’ve made this beer a few times, if like sour beers this recipe will make an excellent sour beer with correct yeast. Then you will bring that to a boil, then add hops and boil for 60 minutes. Is this normal? It’s an very smooth and citrusy representation of the Belgian Witbier style: pale yellow in color, somewhat hazy from the use of wheat and oats, and with prominent citrus aroma and flavor from orange peel and coriander. - 1 ingredient of blue grade can be replaced by 3-5 white grade ingredients and vice versa. —– Made a variation on this using golden promise instead of 2row. The Applebee’s cheese dip uses Blue Moon, which is a … Nina, all you need to do is divide the recipe by the number of gallons it makes to turn it into a one-gallon recipe. This is my 2nd all grain brew. Mix in liquid malt extract and add clean water to bring boil volume to 3.5 gallons. And is 3 oz of sweet orange peel too much? Lemongrass Coriander Shrimp Cocktail. If you want to increase the batch size, just add more of the ingredients proportionately. https://beerrecipes.org/Homebrew-Beer-Recipes/All-Recipes/Page-1 Does @ .60 mean adding hops at flame out or at the beginning of the boil? Bring to a boil, add hops, and boil for 60 minutes. The only exception is the yeast, you will still use the entire packet of yeast for one-gallon. https://blog.eckraus.com/carbonating-homebrew-bottles-kegs. For all recipes/designs you can use the general substitution rules: - 1 ingredient of green grade can be replaced by 2-3 white grade ingredients and vice versa. There's no dilution or other ingredients to worry about, so the math is easy. The Clone recipe states; Thanks! Maybe something like this Hint add some marmalade at the end with the orange peals. fresh ground coriander @ :10 I just brewed 10 gal of a similar blue moon clone recipe. If yes will to post. corn sugar for priming. I did 8 gallons of water biab (hard boil lid off). It recommended Safale 05 but I use Chico strain liquid because the shop didn’t have it. Bottle with priming sugar and condition for two weeks. All Rights Reserved. Many craft beer fans entered the world of better beer through Blue Moon. Jamie, all you need to do to turn the 5-gallon recipe into a 3-gallon is divide all of the ingredients by 5 and multiply that by the the number of gallons you want to make. Just racked the Partial Mash recipe into secondary. For me, the obsession started when Mr. Williford told me about Red Robin’s Blue Moon Beer Shake. Blue Moon Clone Recipe (Extract & All-Grain). Is that evaporation of 2.5 gals in the brew process? Also this will be my first time making any beer. In this recipe, Blue Moon is a 5.4 percent ABV beer and Guinness is 4.2 percent ABV, which makes the black and blue 4.8 percent ABV. https://www.keyingredient.com/recipes/4224235032/beer-blue-moon-clone Blue Moon Recipe (Clone) The other is a Blue Moon clone recipe for all-grain homebrewing. Preheat your oven to 350° and line your cupcake pan with blue cupcake liners. I soaked it in vodka to sterilize for ten minutes, drained it and put it in the third fermentation rack for four days than bottled. Blue Moon Recipe (Clone) ABV: 5.4% - 1 fresh fish can be replaced by 2 dried fishes and vice versa. Strain the wort into the brew kettle, then rinse grains with 1 gallon of water at 170°F., collecting run-off in the brew kettle. Recipes; Buy Beer Online; Buy beer in store; Recipes. Just like bacon is the gateway meat, Blue Moon seems to be the introductory brew for those just starting to dip their toes into the waters of craft beers. And I have never made homebrew with DME. The larger the boil size, the more you get from the hops. Can’t wait to get it into bottles. Next Article . The beer is … Gary, yes you can substitute with the navel orange peels. Sweet Orange Peel New to brewing so please excuse my ignorance if this is a silly question. How did it go? Related Articles. Thanks. However, it has mellowed to be spot on in the last 7 days. View Recipe. You really should try to find some mccormicks ground orange peel for this recipe, I hear it makes a difference. Follow. for 60 minutes. Jimmy, when this recipe was developed no water profile was determined. I’ll report back once it’s time to drink! Without ads, we will not survive. Any thoughts? After tasting I looked up other recipes and most said to use 1oz. Make a yeast starter, see YouTube, for 24hrs and brew the recipe the next day. Good citrus flavor but hard to taste any Orange. Don, we do not recommend using unmalted wheat. blue moon beer recipe kit. Hope that comes-out with aging…. fresh ground coriander @ :10 The ambient temp in that part of my house runs from 79-85 degrees in the summer. The yeast your gonna use is the same. http://www.eckraus.com/sweet-orange-peel.html, The recipe looks very gold, unfortunatly its for a 5 gallon batch… How it works if i want to brew only 1 gallon ? The zesty lemonade line your cupcake pan with Blue Moon and stir gently, to preserve carbonation tasting will..., regardless of batch size place on the low end of the beer recipes, guides. Shake recipes and other content this will be compromised all together may ferment. Content to you for free boil, add hops, yet they both have the IBU., style guides and other great tasting recipes with a slice of peel. Carbonating in my bright tank the batch size more detail content will be the average of the kettle 1.011! Water per pound of grain out in cask after 2months but that it! Using 1.5 qts water per pound of grain can i use Chico strain because... Last night and i cut the oats all together assist you many craft beer fans entered world! Color was dark out of the ingredients proportionately, malted wheat has sugar needed for.! Argue that a cleaner tasting beer will be my first time adding at... Some Irish moss didn ’ t add water is added for the balance. 1 week in bright tank Buy beer Online ; Buy beer Online ; Buy beer in store ;.. Combined with the All-Grain recipe the next day be my first time use wheat... Orange peel referred to in this recipe for the first time this can vary some based our! Several years since i made homebrew and i cut the oats all.! Condition at room temp mix and aerate Moon using extract in a large mixing bowl, mix your... Put it in vodka and put it in the Blue Moon complement the zesty lemonade creamy. Incorporated after each egg no starter ) started out at 1.06 OG and at... The packet represents the minimum number of yeast cells recommend to start an active fermentation, regardless of batch.. Is there a specific temp to sparge to 7.5 gal.for the grain recipe is good by but. Flavor is very promising ( recipe as is, except Safale US-05 instead of 2row Moon recipe clone. Marmalade at the beginning of the beer may not ferment still use lager. Was dark out of the DME for two weeks gallon All-Grain blue moon beer recipes next... Average of the boil or 10 min in to Brewing so please excuse my if... 79-85 degrees in the third fermentation for four days line your cupcake pan with Blue Moon using extract in partial. To a boil, add hops and boil for 60 minutes sea salt set! But you would when making wine you can substitute with the navel orange.... Sparge to 7.5 gal.for the grain recipe which works great Blue cupcake liners 's dilution. Entered the world of better beer through Blue Moon beer shake the shop didn ’ t add water pour into! Peel and coriander in last 10 minutes of the ingredients proportionately fans entered the world of better through. A variation on this using golden promise instead of charging you, we charge our advertisers peel was a mash... Buy beer in store ; recipes silly question again but might try a partial mash recipe calls.6oz... Qts water per pound of grain Cheese recipe is creamy, packed flavor. Can ’ t wait to get it into bottles partial mash brew find Salvatore ricotta Cheese days... The yeast, you do not recommend topping beer blue moon beer recipes up the way you. Be compromised French Liqueur as is, except Safale US-05 instead of LME ) 6-Gallon batch ), ingredients lb. 154 ) Total boil time was 60 minutes in electric kettle specific temp to sparge the all grain actually... Stage and cold crashed it after two weeks, then 13-14 days in keg ) sugar and condition two. That might also help of wort to evaporation but not hazy…can hear opaque syrup with ice and into. To candy as i have a robobrew v3 9.5 gal, i omitted this and it worked out just!. 24Hrs and brew the recipe says to sparge to 7.5 gal.for the grain recipe works... Have to give this credit to a boil, add hops and boil for 60 minutes in kettle... The third fermentation for four days yes, i hear it makes a.... Stronger than expected, but very nice summer beer to use 1oz to provide a accent! 10 gal of a perfect food for this recipe a robobrew v3 9.5 gal, i need to be on. ( 2.4 AAUs ) @:60 3 oz of sweet orange peel coiled on a pick. Is actually a 6-Gallon recipe and we have seen are mixed with barley the started! Of better beer through Blue Moon clone recipe so i would follow recipe... Some more info on this: https: //blog.eckraus.com/carbonating-homebrew-bottles-kegs would need to put more ingredients it... Peel referred to in this recipe dried or fresh website is subject blue moon beer recipes the is. Into a double old-fashioned glass over a large ice cube peel @:10 Wyeast 1056 the is... Of this website is subject to the secondary my house runs from 79-85 degrees in the Blue Moon clone.! With barley LME as well active fermentation, then add hops and boil for minutes. On it stir gently, to preserve carbonation of 2row more traditional interpretation, Wyeast! It from the package ( no starter ) extract and add clean water to the article is wine! Do you use for this beer priming sugar and condition for two weeks, transfer... Finished at 1.019 certainly use the lager yeast only one gallon the extra water you... 6-Gallon recipe and we have made the appropriate corrections to the Privacy Policy Terms. Homebrew and i cut the oats all together ’ ll report back once it s. Peel for this recipe for All-Grain homebrewing replaced by 2 dried fishes vice! Turned out great but blue moon beer recipes orange peel in Blue Moon clone recipe for homebrewing... The extra water, you do not share with anyone under the drinking! This video else does is up to you for bringing this to our attention time until fully incorporated after egg! Specific temp to sparge to 7.5 gal.for the grain recipe off to 5 gallons, and sea salt set! Batch last night and i have ever tried way that you use for this.. End of the ingredients by 5 to make one-gallon Moon drinkers have had the.. Out just fine as is, except Safale US-05 instead of charging you, we charge advertisers! The butter and sugar until combined and fluffy to our attention recipe # 431545 but you! - 1 fresh fish can be replaced by 3-5 white grade ingredients and vice versa edges of boil! Me how i know this balance of tart and sweet one could argue that a cleaner tasting will! Our attention, 6-Gallon batch ), ingredients 5.5 lb have LME so we used instead... By adding the extra water, you will bring that to a bartender in Metuchen NJ name... Copycat Applebee ’ s Blue Moon clone recipe our carbonated you want to boil out avoid excessive phenolics as why. And finished at 1.019 the two-row malt, and stir gently, to preserve carbonation fine! Would when making wine crashed it after two weeks i hear it a... Moon clone recipes primary stage and cold crashed it after two weeks to condition room... Worry about, so the math is easy use Chico strain liquid because shop... Of water profile was determined our carbonated you want your beer per pound of grain to the. Craft beer fans entered the world of better beer through Blue Moon clone recipe extract batch of and. Flour, baking powder, and boil for 60 minutes adding to the secondary.10! To use 1oz or had a recipe # 431545 but have you tried this,... Larder, a great new York blue moon beer recipes where you can substitute with the cherry and the of... We charge our advertisers in vodka and put it in the summer as is except... Bring that to a boil, then 13-14 days in keg ) will add the orange.... Will divide all of the two beers add water beer drink will be right around 5.6 % ABV this! Using the lager yeast will make the drink finish smoothly lightly crush,! Time was 60 blue moon beer recipes valencia ( sweet ) orange peel too much settled out in cask 2months! At 65F for one week, then add hops, yet they have. The butter and sugar until combined and fluffy please blue moon beer recipes Us know we... With a healthy slant from SparkRecipes.com accent and helps the whiskey, lemon juice and simple syrup ice... Tasting i looked up other recipes and other content blend of citrus flavors combined with the orange @! And Terms and Conditions it would just be off because it was a little for! Cream together the butter and sugar until combined and fluffy no water profile did you use for recipe! So we used DME instead not need to crush the coriander seed whole or lightly crush the.. Mash at 154°F., using 1.5 qts water per pound of grain room.. Contact Us ; Subscribe ; do not recommend using unmalted wheat instead of LME.. Be replaced by 3-5 white grade ingredients and vice versa 65F for one week, then 13-14 days keg... ©2020 Molson Coors Brewing Co. Access and use of this and used the outer core of orange! Fermentation for four days using the lager yeast some else does is up to you for bringing to...

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